Food Trivia

100+ Best Food Trivia Questions & Answers

Mike Oberman

Updated: November 13th, 2024

Are you a foodie looking to test your food knowledge? Dive into our delicious collection of food trivia questions and see how many you can answer correctly!

Food Recipes Trivia

Question: What veg is in piccalilli that gives it that tangy crunch?

Answer: Cauliflower

Question: Ketchup isn’t just red and tasty—it’s built on which juicy base ingredient?

Answer: Tomato

Question: What tool do you use to get your sugar to the perfect candy temperature?

Answer: Sugar thermometer

Question: What’s in the French stew called Bouillabaisse?

Answer: Seafood

Question: Which of these fruits isn’t a stone fruit?

Answer: Strawberry

Question: Which creamy dressing is made with buttermilk?

Answer: Ranch dressing

Question: What do you get when Monterey Jack and Colby get together?

Answer: Colby-Jack

Question: Shredded cabbage is the star of which crunchy side?

Answer: Coleslaw

Question: Which sweet wouldn’t be found in a rice dish?

Answer: Chocolate

Question: Which veg is out of place in a fruit salad?

Answer: Eggplant

Question: What do you do to a baking tin to prevent things from sticking?

Answer: Greased

Question: In which country would you find Obsttorte, the fruit cake?

Answer: Germany

Question: What’s missing from a traditional macaroni cheese?

Answer: Gravy

Question: If your pasta has just the right bite—firm but not hard—what’s the Italian for that?

Answer: Al dente

Cooking Methods Trivia

Question: What’s the fancy term for whipping eggs into a fluffy cloud of air for your favorite baked goodies?

Answer: Foaming

Question: When a dish gets a little too rich, what’s the slick move to scoop off that unwanted fat from the top?

Answer: Skimming

Question: What do you call someone who’s all about those green vibes, munching only on plants and dairy delights?

Answer: Lacto-vegetarian

Question: What bubbly beverage name perfectly describes a drink that's packed with fizzy little bubbles?

Answer: Fizzy bubbles

Question: What’s the sweet, stretchy paste made from chocolate and glucose that’s perfect for molding your candy creations?

Answer: Candy clay

Question: In the world of Japanese cuisine, what simmering technique does the term 'nimono' refer to?

Answer: Simmering

Question: What’s the zesty pink sauce that makes prawn cocktails extra fabulous?

Answer: Marie Rose

Question: What’s the magic trick you perform on dry fondant to transform it into smooth, workable icing?

Answer: Add liquid

Question: What’s the gentle cooking process called when you heat a liquid just below its boiling point?

Answer: Simmering

Question: How do you give your pastries that irresistible golden glow before they hit the oven?

Answer: Egg wash

Question: Repeating for extra flavor: What’s the gentle cooking process called when you heat a liquid just below its boiling point?

Answer: Simmering

Question: What’s the culinary term for chopping food into super tiny pieces using a sharp knife?

Answer: Finely chopping

Question: What’s the cozy technique called when you slowly heat wine or cider with spices and sugar for that perfect winter warmer?

Answer: Mull

Food Facts Trivia

Question: When did “junk food” join the party?

Answer: 1976

Question: “Once you pop, you can’t stop!” What crunchy snack’s tagline makes you want more?

Answer: Pringles

Question: In South Park, how many points do the Cows need to win for Jimbo to collect his bet?

Answer: 70 Points

Question: What fabric is also a type of dessert made from whipped egg whites?

Answer: Chiffon

Question: Where would you most likely eat a big bowl of Callaloo Cookup?

Answer: Caribbean

Question: What’s the magic that makes a soda fizz?

Answer: Fizzy bubbles

Question: Which fast food giant is the #1 USA based chain, flipping burgers and hearts?

Answer: McDonald's

Question: What’s the name of the pasta that’s flat and wide and perfect for layering with cheese?

Answer: Lasagna

Question: Who owns the sweet factory where chocolate rivers flow and dreams come true?

Answer: Willy Wonka

Question: Finish the folk song: “99 Bottles of ___ on the wall…

Answer: Beer

Question: What’s the magic ingredient that makes baked goods rise?

Answer: Bubbles

Question: With which country would you pair Pears Helene?

Answer: France

Question: What do you call the filling between two slices of bread?

Answer: Sandwich

Question: What’s the hot stuff in Harissa paste in North African cooking?

Answer: Chillies

Question: Who invented ice cream?

Answer: China

Question: What’s the crispy, golden potato treat?

Answer: French Fries

Question: Which grain is the most widely consumed staple food in the world, feeding billions daily?

Answer: Rice

Question: What’s the top topping on US pizzas?

Answer: Pepperoni

Food Brands Trivia

Question: What number is on every bottle of Jack Daniel’s sour mash whiskey?

Answer: 7

Question: Finish this magazine title: “Taste of…?” Hint: It’s where comfort meets food!

Answer: Home

Question: Which candy brand tells you to open a bag and go on a flavor adventure with the slogan ‘Taste the Rainbow’?

Answer: Skittles

Question: Which fast food giant introduced the Happy Meal in 1979 to bring smiles and food to kids everywhere?

Answer: McDonald’s

Question: Founded by Glen Bell in 1962 which fast food chain brings the party to your table?

Answer: Taco Bell

Question: Which fast food franchise is recognized worldwide by its Golden Arches logo?

Answer: McDonald’s

Question: Originally created as a whiskey mixer which soft drink is the “King of Cola”?

Answer: Coca-Cola

Question: Which potato chip brand says “Betcha can’t eat just one”?

Answer: Lay’s

Question: Which brand has the iconic “M” logo and makes Snickers and Mars bars that everyone wants?

Answer: Mars

Question: The oldest soft drink in the world is which fizzy drink created in 1783?

Answer: Schweppes

Ingredients Trivia

Question: What icy treat is juice instead of creamy, a sorbet superstar?

Answer: Sorbet

Question: What crunches into the layers of a Battenburg Cake?

Answer: Ground Rice

Question: What’s the name of the peanut butter and marshmallow creme sandwich?

Answer: Fluffernutter

Question: What’s the name of the dish with chicken, duck and turkey?

Answer: Turducken

Question: What’s the chocolate hazelnut spread?

Answer: Nutella

Question: What’s the sugar in Turkish Delight?

Answer: Icing Sugar

Question: What’s a no-go for lactose intolerant people, on the “avoid” list?

Answer: Milk

Question: What gets carved up into lanterns for Halloween?

Answer: Pumpkin

Question: What’s the most expensive spice by weight, often over $10,000 per kilogram?

Answer: Saffron

Question: What’s the country that produces the most olive oil?

Answer: Spain

Question: What secret ingredient gives brown sugar its rich color and deep flavor, setting it apart from its white counterpart?

Answer: The presence of molasses

International Cuisine Trivia

Question: Where would you most likely eat a pig’s head cheese?

Answer: France

Question: In which country do they call a baked potato a “jacket potato”?

Answer: United Kingdom

Question: Which country does Fajitas?

Answer: Mexico

Question: Which country has Kartoffelknoedel, the German potato dumpling?

Answer: Germany

Question: Which Argentinian is the Focaccia cousin?

Answer: Fogaza

Question: Where would you bite into a Bocadillo?

Answer: Spain

Question: Which state throws the best pizza parties with deep-dish?

Answer: Illinois

Question: What is the official state dessert of Kentucky?

Answer: Derby Pie

Question: At which hotel was the Waldorf Salad invented?

Answer: Waldorf Astoria Hotel in New York City

Question: What is Japan’s national dish?

Answer: Sushi

Miscellaneous Food Trivia

Question: Which former U.S. president had a macaroni fascination during his gourmet escapades in France?

Answer: Thomas Jefferson

Question: Founded way back in 1805, what seafood delights does Young's company specialize in serving up?

Answer: Seafood

Question: Where does the notorious food-poisoning bacteria 'salmonella' get its splashy name? Hint: It’s named after a vet!

Answer: Vet named Daniel Salmon

Question: Elephant ears, beaver tails, and frying saucers all sound like wild nicknames—what tasty treat do they actually refer to?

Answer: Fried dough

Question: When you crunch on a celery stick, which part of the plant is giving you that fresh bite?

Answer: Stem

Question: What giant pie claimed the Guinness World Record for the largest pizza ever made?

Answer: The "Ottavia" pizza

Question: Which iconic cookie was born in the 1930s at Ruth Wakefield's Toll House Inn, sweetening our lives forever?

Answer: Chocolate Chip Cookie

Question: Which zesty citrus fruit packs a punch of Vitamin C and helped sailors fend off scurvy?

Answer: Orange

Question: What fiery compound in chili peppers gives them that signature spicy kick?

Answer: Capsaicin

Question: Which sunny nation takes the top spot as the world's largest orange juice producer?

Answer: Brazil

Question: What classic cocktail mixes lime juice, tequila, and triple sec into a party favorite?

Answer: Margarita