120+ Best Cooking Trivia Questions & Answers

Question: What type of nuts are used to make macarons?

Answer: Almonds

Question: What vegetable is added to eggs to make a Spanish omelette, also known as tortilla?

Answer: Potato

Question: What type of meat is pancetta?

Answer: Bacon

Question: What type of food is Gorgonzola?

Answer: Cheese

Question: Which expensive spice is taken from a crocus flower?

Answer: Saffron

Question: What is also known as Japanese horseradish?

Answer: Wasabi

Question: The piri-piri style of cooking originates in which country?

Answer: Portugal

Question: Kimchi is a pickled vegetable dish from which country?

Answer: Korea

Question: Halloumi cheese comes from which Mediterranean island?

Answer: Cyprus

Question: Manchego cheese is made with milk from which animal?

Answer: Sheep

Question: Which type of meat can be 'spatchcocked', meaning split open for grilling?

Answer: Chicken

Question: Kippers are a smoked variety of which fish?

Answer: Herring

Question: Poussin is a type of which meat?

Answer: Chicken

Question: Often added to dishes for saltiness, what is an anchovy?

Answer: Fish

Question: What type of ingredient is Nduja?

Answer: Sausage

Question: Which plant is often candied and used by cooks to decorate cakes?

Answer: Angelica

Question: Rosti is a Swiss dish made from which vegetable?

Answer: Potato

Question: What is mixed with mashed potato to make the Irish dish of colcannon?

Answer: Cabbage

Question: Cavolo Nero is a type of which vegetable?

Answer: Cabbage

Question: Which vegetable is also known as endive?

Answer: Chicory

Question: Feta is a type of which food?

Answer: Cheese

Question: A famous variety of artichoke is named after which Middle Eastern city?

Answer: Jerusalem

Question: Blinis are small savory pancakes from which country?

Answer: Russia

Question: Gnocchi are small potato dumplings from which country?

Answer: Italy

Question: Panettone is a traditional cake from which country?

Answer: Italy

Question: Sourdough is a type of which food?

Answer: Bread

Question: Blueberries are native to which continent?

Answer: North America

Question: Agar agar is added to dishes to make them do what?

Answer: Set

Question: Up until the Middle Ages, which popular vegetable was always purple in color?

Answer: Carrot

Question: Plantain is an unsweet version of which fruit?

Answer: Banana

Question: What cooking technique involves soaking meat in oil, wine, herbs, or garlic?

Answer: Marinate

Question: Which cooking term means to plunge vegetables into boiling water briefly, then into iced water?

Answer: Blanch

Question: Cooking 'en papillote' involves wrapping food in what?

Answer: Paper

Question: Which cooking term means to cook meat for a long time at a low temperature?

Answer: Braise

Question: What cooking technique involves quickly submerging food in boiling water, then transferring it to ice-cold water to stop the cooking process?

Answer: Blanching

Question: What is the technique called when you cook food in hot oil or fat over high heat, often in a shallow pan?

Answer: Sautéing

Question: Which cooking technique involves cooking food by placing it on a heated metal surface, typically with oil or fat?

Answer: Pan-frying

Question: What is the technique called when you cook food slowly in liquid at a low temperature for a long period of time?

Answer: Braising

Question: Which technique involves cooking food by placing it on a grill over an open flame or heat source?

Answer: Grilling

Question: What is the term for cooking food in a sealed bag in a water bath at a precise temperature for an extended period of time?

Answer: Sous vide

Question: Which cooking technique involves heating sugar until it melts and caramelizes, resulting in a golden or amber color?

Answer: Caramelization

Question: What is the technique called when you cook food in a covered pot with a small amount of liquid, typically over low heat?

Answer: Simmering

Question: Which technique involves partially cooking food in boiling water and then finishing it by cooking in a dry heat source, such as an oven or grill?

Answer: Parboiling

Question: What is the technique called when you cook food in a covered pot or dish with a small amount of liquid and steam trapped inside?

Answer: Baking

Question: Which cooking show features host Gordon Ramsay's intense culinary challenges and pressure-filled kitchen environment?

Answer: Hell's Kitchen

Question: Which cooking show follows a format where contestants are given a mystery box of ingredients to create unique dishes within a limited time?

Answer: MasterChef Australia

Question: In which cooking competition do contestants face off in timed challenges to create delicious meals using specific ingredients?

Answer: Chopped

Question: Which cooking show features renowned chef Bobby Flay competing against talented chefs in their signature dishes?

Answer: Beat Bobby Flay

Question: Which cooking show showcases home cooks competing in a series of elimination challenges to win the title of "America's Best Home Cook"?

Answer: America's Best Home Cook

Question: In which cooking show do contestants prepare gourmet dishes under the guidance of culinary experts and face eliminations each week?

Answer: Top Chef

Question: Which cooking show features teams of amateur bakers competing against each other in challenges to impress the judges with their baking skills?

Answer: The Great British Bake Off

Question: In which cooking show do contestants face off in a high-stakes dessert competition, aiming to impress the judges with their sweet creations?

Answer: Sugar Rush

Question: Which cooking show focuses on transforming amateur cooks into skilled chefs through intense culinary training?

Answer: Worst Cooks in America

Question: In which cooking show do celebrity chefs mentor and guide aspiring young cooks in a competition to become the best junior chef?

Answer: MasterChef Junior

Question: Which cooking show features host Padma Lakshmi leading contestants through culinary challenges inspired by different global cuisines?

Answer: Top Chef

Question: In which cooking competition do chefs battle against each other to create the best dish using a secret ingredient revealed in each round?

Answer: Iron Chef America

Question: Which cooking show features host Alton Brown teaching viewers the science and technique behind cooking various dishes?

Answer: Good Eats

Question: In which cooking show do contestants compete in challenges to impress a panel of judges and win the title of "Food Network Star"?

Answer: Food Network Star

Question: Which herb is made into a sauce and served with lamb?

Answer: Mint

Question: Which ingredient can be red, green, Scotch Bonnet, or Birdseye?

Answer: Chili

Question: A coulis is a smooth sauce made from which type of food?

Answer: Fruit

Question: What flavor would an Aïoli sauce have?

Answer: Garlic

Question: What is the term which means your pasta still has a little bite to it?

Answer: Al dente

Question: Which condiment can be English, French, or Dijon?

Answer: Mustard

Question: What color is the Greek dip called taramasalata?

Answer: Pink

Question: Tzatziki is a Greek dip containing which vegetable?

Answer: Cucumber

Question: Harissa paste comes from which part of the world?

Answer: North Africa

Question: Cabernet Sauvignon is a wine originating in which country?

Answer: France

Question: Tequila is an alcoholic drink from which country?

Answer: Mexico

Question: French, Italian, and Swiss are varieties of which dessert made with eggs?

Answer: Meringue

Question: What is the flavor of Pernod?

Answer: Aniseed

Question: In which country did Muesli originate?

Answer: Switzerland

Question: What type of berries are used to flavor gin?

Answer: Juniper

Question: Mirin is a marinade ingredient from which country?

Answer: Japan

Question: Spanish Albariño wine is often eaten with which type of dishes?

Answer: Fish

Question: What is Saké, a Japanese wine made from?

Answer: Rice

Question: Polenta is made from which grain?

Answer: Corn

Question: Quinoa is a fashionable grain food from which continent?

Answer: South America

Question: Which grain has two varieties known as pot and pearl?

Answer: Barley

Question: What type of rice would you use to make risotto?

Answer: Arborio

Question: What is the most widely consumed staple grain in the world?

Answer: Rice

Question: Which grain is commonly used to make couscous?

Answer: Wheat

Question: Arborio, jasmine, and basmati are varieties of which type of grain?

Answer: Rice

Question: What is the primary ingredient in bulgur, a staple in Middle Eastern cuisine?

Answer: Wheat

Question: Farro, quinoa, and amaranth are examples of ancient grains. True or False?

Answer: True

Question: Which grain is the main ingredient in traditional Mexican tortillas?

Answer: Corn

Question: Which rice variety is often used to make sushi?

Answer: Short-grain rice

Question: What is the key ingredient in risotto, a creamy Italian dish?

Answer: Arborio rice

Question: What is the main grain used in the classic Indian dish biryani?

Answer: Basmati rice

Question: Which grain is the primary ingredient in the popular Middle Eastern dish tabbouleh?

Answer: Bulgur wheat

Question: Macadamia nuts come from which country?

Answer: Australia

Question: French, Italian, and Swiss are varieties of which dessert made with eggs?

Answer: Meringue

Question: What is mixed with mashed potato to make the Irish dish of colcannon?

Answer: Cabbage

Question: What nuts are used to make frangipane?

Answer: Almonds

Question: Filo pastry is often used to make dishes from which country?

Answer: Greece

Question: What is added to oil, vinegar, and lemon juice to make mayonnaise?

Answer: Egg yolks

Question: What is the main ingredient in a traditional crème brûlée?

Answer: Egg yolks

Question: What is the key ingredient in a classic Tiramisu dessert?

Answer: Mascarpone cheese

Question: What is the French term for a small, delicate pastry typically filled with cream or fruit?

Answer: Petit four

Question: Which dessert is made by layering sponge cake, fruit, and custard, topped with whipped cream?

Answer: Trifle

Question: What is the main ingredient in a classic apple pie filling?

Answer: Apples

Question: What type of pastry is used to make éclairs and cream puffs?

Answer: Choux pastry

Question: What is the primary ingredient in a traditional New York-style cheesecake?

Answer: Cream cheese

Question: Which dessert is made by baking a batter of flour, eggs, sugar, and butter?

Answer: Cake

Question: What is the primary ingredient in a classic chocolate mousse?

Answer: Chocolate

Question: Which French dessert consists of puff pastry layers filled with pastry cream and topped with powdered sugar?

Answer: Napoleon or Mille-feuille

Question: Which type of pasta is usually cooked to go with carbonara sauce?

Answer: Spaghetti

Question: Stollen is a cake from which country?

Answer: Germany

Question: Nduja is a sausage from which country?

Answer: Italy

Question: Lamb is meat from a sheep under how many months old?

Answer: 12

Question: Tahini is an ingredient made from which type of seeds?

Answer: Sesame

Question: Pilchard is a type of which food?

Answer: Fish

Question: Halibut is a type of which food?

Answer: Fish

Question: Jerk seasoning is associated with which Caribbean island?

Answer: Jamaica

Question: The tandoor oven is used in the cooking of which country?

Answer: India

Question: What type of protein does a bouillabaisse mainly contain?

Answer: Fish